Our ethos is to source the freshest tasting coffee we possibly can from the best coffee producing regions.

We have taken a long time, working closely with our roastery and getting customer feedback to produce a blend which is rich and smooth with a little bite. It produces amazing crema and works extremely well with all espresso based drinks.

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Recently we have taken the decision to only supply decaffeinated coffee that has been processed without the use of harsh chemicals. We now have a beautiful single origin that has been decaffeinated using CO2. 

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​We often have different blends and single origin coffee's for use in filter, cafetière, and most other brewing methods. It all depends what is in season and available

 

Espresso Blend

50% Ethiopian Mocha Djimmah Arabica

20% Brazil Mogiana Arabica

20% Washed Central American Arabica

20% Naturally Processed Robusta from Vietnam

 

CO2 Decaf

100% Latin American Arabica

 

Other Coffee we have

Arabica Triple Certified Peruvian Espresso

100% Organic, Fair Trade & Rainforest Alliance